Pizza Dough
Pizza is certainly a fouvorite in every household - especially the children love a good pizza. Making your own pizza bases is a very rewarding excercise. They are easy and fun to make and you can decide wether you like them thick, medium or thin.
Making them at home also gives the children the opportunity to design their their own unique pizza's with all the toppings they love.
This recipe is easy and yields four medium thick, medium sized bases. After pre-baking them they can be frozen for whenever needed.
Making them at home also gives the children the opportunity to design their their own unique pizza's with all the toppings they love.
This recipe is easy and yields four medium thick, medium sized bases. After pre-baking them they can be frozen for whenever needed.
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Ingredients:
750 ml cake flour 5 ml salt 12,5 ml sugar 1 packet yeast 15 ml olive oil 250 ml lukewarm water |
Method:
Mix flour, sugar, salt and yeast together. Add oil and water and knead for five minutes until smooth and elastic. Leave to rise for at least ten minutes. Knock back and divide into four equal portions. Roll out into circles of desired size. Prick with a fork to prevent the bases from puffing up too much when baked. Pre-bake for 5-6 minutes at 180°C. Leave to cool before using. The bases freeze well if cling wrapped before freezing. |
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