The hearty and healthy red meat - versatile, robust and full of flavour!
Beef is not just for the 'Sunday roast' or 'Steak & Chips'. It is a hearty and healthy red meat with many possibilities to create exceptional dishes. It is packed with everything you need from an excellent source of protein. Using the right cut and cooking method will ensure success. Buy the best cut and quality you can afford from a reliable butcher or supermarket - rather save on the unnecessary extras - the meat should be the star of the dish! The recipes below should be and inspiration to bring out the 'gourmet cook' in you. Being a strong flavoured meat it is ideal to combine with many ingredients and side dishes, as well as with a full-bodied red wine of your choice.